Street Bakery is your neighbourhood bakery. We pride ourselves on making real food from the best ingredients, the old fashioned way – by hand, with dedication and love.
At Street Bakery we believe that engaging with the community is a two way street. Beyond making great bread, pies and tarts, we do our little bit of good for the world around us too.
$35.00
Cocoa banana sponge layered with fresh caramelized banana slices and coated with dark chocolate
$30.00
Cocoa sponge with layers of chocolate cream filled with Californian walnuts and chocolate chips.
$35.00
Rich chocolate sponge sandwiched with layers of chocolate fudge cream and garnished with grated chocolate.
$25.00
Cocoa sponge with layers of Belgian white and dark chocolate, coated with melted chocolate.
$35.00
Moist chocolate cake baked with smooth coffee filling, topped with melted chocolate.
$37.00
Vanilla sponge with layers of macadamia nuts in vanilla cream, coated with white chocolate.
$39.00
The ultimate cheesecake that is extra creamy on the inside and caramelized on the outside for a bittersweet note
$46.00
Chilled Australian cream cheese infused with candied lemon zest and butterfly blue pea flower.
$36.00
An ultimate fusion of cream cheese, Belgian dark chocolate and summer berries.
$42.00
Chocolate mud cake base with Belgian chocolate praline cream topped with caramelized hazelnuts and cocoa crumbles.
$45.00
Chilled Vanilla and Australian cream cheese topped with caramelized Crème Brulée glaze.
$42.00
A delightful combination of premium chocolate and cheese with layers of different taste and texture.
$45.00
A delightful combination of 3 types of premium cheese - parmesan, mascarpone and cream cheese.
$37.00
Perfect mix of white chocolate and rich cream cheese over an oat and nut base.
$37.00
A tribute to every family’s favourite chocolate drink in a delectable dessert form.
$36.00
An ultimate fusion of cream cheese, Belgian dark chocolate and summer berries.
$35.00
Cocoa banana sponge layered with fresh caramelized banana slices and coated with dark chocolate
$37.00
Silky smooth vanilla brulée and Swiss dark chocolate on chocolate mud cake over a crispy croquantine base.
$30.00
Cocoa sponge with layers of chocolate cream filled with Californian walnuts and chocolate chips.
$35.00
Rich chocolate sponge sandwiched with layers of chocolate fudge cream and garnished with grated chocolate.
$25.00
Cocoa sponge with layers of Belgian white and dark chocolate, coated with melted chocolate.
$38.00
A unique twist of the classic tiramisu dessert with coffee sponge, layered with mascarpone cheese and espresso cream, topped with premium cocoa powder.
$42.00
A delightful combination of premium chocolate and cheese with layers of different taste and texture.
$35.00
Moist chocolate cake baked with smooth coffee filling, topped with melted chocolate.
$42.00
Layers of cocoa sponge and New Zealand cream with our specialty dark cherries.
$37.00
Vanilla sponge with layers of macadamia nuts in vanilla cream, coated with white chocolate.
$39.00
The ultimate cheesecake that is extra creamy on the inside and caramelized on the outside for a bittersweet note
$37.00
Silky smooth vanilla brulée and Swiss dark chocolate on chocolate mud cake over a crispy croquantine base.
$42.00
Chocolate mud cake base with Belgian chocolate praline cream topped with caramelized hazelnuts and cocoa crumbles.
$38.00
A unique twist of the classic tiramisu dessert with coffee sponge, layered with mascarpone cheese and espresso cream, topped with premium cocoa powder.
$42.00
A delightful combination of premium chocolate and cheese with layers of different taste and texture.
$45.00
A delightful combination of 3 types of premium cheese - parmesan, mascarpone and cream cheese.
$37.00
Creamy chilled cheese combined with a ganache and cookie base made with Biscoff®, finished with Biscoff® topping and Biscoff® cookie crumble.
$42.00
A rich fusion of salted caramel, cream cheese and macadamia over a white chocolate and caramel brownie.
$42.00
Layers of cocoa sponge and New Zealand cream with our specialty dark cherries.
$37.00
Cream cheese layered between fluffy red velved sponge and filled with premium apricot bits.
$37.00
Flourless premium cocoa sponge infused with tangy orange extract, mascarpone cream and dark chocolate cream centre coated with chocolate.
$42.00
Layers of moist cocoa sponge and Swiss milk chocolate mousse coated with melted Belgian and Swiss milk chocolate.
$42.00
Fluffy chocolate brownie filled with imported walnuts and coated with dark chocolate.
$38.00
Fruity and aromatic baked cake with grated carrots, raisins and imported walnuts, topped with a layer of cheese frosting.
$37.00
Mud cake with smooth chocolate ganache, topped with chocolate coating, cocoa crumbles and premium cocoa powder.
$43.00
Layers of rainbow coloured sponge and cream cheese, finished with vanilla butter cream and coloured rice sprinkles
$35.00
Coconut cream layered between fluffy pandan sponges and topped with gula melaka cream and coconut flakes.
$45.00
Layers of velvety sweet potato and Chantilly cream, topped with Purple Glaze & chocolate coated coconut.
$37.00
Cream cheese layered between fluffy red velved sponge and filled with premium apricot bits.
$37.00
A special twist of carrot cake and caramelized walnut layered with carrot and mango puree, coated with yogurt mousse.
0 / 17 Nov 2023
Xiao Long Bao in the GastrodesertI think that it was Australian food writer John Lethlean who labelled the region north of Heidelberg in Melbourne as a gastrodesert. On the surface, it’s gastronomically grim up north; the oleaginous wasteland of charcoal chicken and Smorgy’s. People speak with fondness of shopping mall food courts and premixed bourbon and cola. If Stuff White People Like was written by an Australian white person on unemployment benefits, these are the Likes with which they would Stuff themselves.